Restaurant
Cleaning Services
Your restaurant deserves to be spotless, health-code compliant, and inviting for every guest. Our specialized crews use commercial-grade methods and EPA-approved products to keep your kitchen, dining room, and bar areas immaculate — 24/7, nationwide.
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Comprehensive Cleaning for Dining Establishments
Restaurants face unique cleaning challenges — from grease-laden kitchens to high-traffic dining rooms. Our trained crews deliver thorough, health-code compliant cleaning that keeps your establishment safe, spotless, and ready for guests.
Kitchen Deep Cleaning
Commercial kitchens demand the highest standards. We degrease cooking stations, sanitize prep surfaces, clean behind equipment, and scrub floors to ensure your kitchen passes every health inspection with flying colors.
Dining Area & Bar
First impressions matter. We clean and sanitize tables, chairs, booths, bar tops, and all guest-facing surfaces. From polishing fixtures to wiping menus, every detail is covered to create an inviting atmosphere.
Restroom Sanitizing
Guest restrooms are a direct reflection of your restaurant. We thoroughly sanitize toilets, sinks, mirrors, and floors, restock supplies, and eliminate odors to ensure a hygienic experience every time.
Floor Degreasing & Care
Restaurant floors endure constant spills, grease, and foot traffic. Our crews use commercial-grade degreasers and specialized equipment to deep-clean tile, concrete, and non-slip surfaces — reducing slip hazards and keeping floors pristine.
Hood & Exhaust Cleaning
Grease buildup in hoods and exhaust systems is a fire hazard and health code violation. Our trained technicians thoroughly degrease and clean ventilation systems to keep your kitchen safe and compliant.
Front-of-House Detailing
Entryways, host stands, windows, light fixtures, and decor all receive meticulous attention. We handle the finishing touches that elevate the guest experience and keep your restaurant looking its absolute best.
Why Choose ECS for
Restaurant Cleaning?
Health Code Compliance Expertise
Our crews are trained in local and federal food safety regulations. We clean to health department standards so your restaurant is always inspection-ready — protecting your reputation, your license, and your guests.
Overnight & After-Hours Turnarounds
Restaurants never stop. Our teams work overnight and during off-hours so your kitchen and dining areas are spotless before the first guest walks through the door — zero disruption to your service or prep schedule.
No Contracts Required
We earn your business every single visit. With no long-term contracts, you have the flexibility to adjust cleaning frequency, scale services up or down, and only pay for what you need — when you need it.
50+ Years of Experience
Since 1976, Executive Cleaning Services has been trusted by restaurants, hotels, and hospitality businesses nationwide. Our five decades of expertise mean we understand the unique demands of the foodservice industry inside and out.
Executive Cleaning Services took over our janitorial services after we had a bad run with a company that took advantage of our office space after hours. We were skeptical, but took a leap of faith and found they far surpassed our expectations. Everything was clean, orderly, and efficiently done. Their staff is friendly and easy to work with, and they saved us both time and money. Thank you for restoring our faith.
Restaurant Cleaning FAQs
Get answers to the most common questions about our professional restaurant cleaning services.
Absolutely. Our cleaning protocols are designed to meet and exceed local health department standards. We focus on the areas inspectors scrutinize most — kitchen surfaces, food prep zones, grease traps, restrooms, and storage areas — so your restaurant is always inspection-ready. Many of our clients report improved scores after partnering with us.
Yes. We understand that restaurants operate on tight schedules. Our crews are available to clean overnight, in the early morning, or during any window between service hours. We work around your schedule so your kitchen and dining areas are spotless before the first guest arrives — with zero disruption to your operations.
Yes, we provide comprehensive cleaning for every area of your restaurant. Back-of-house services include kitchen degreasing, hood and exhaust cleaning, and equipment sanitizing. Front-of-house services cover dining rooms, bars, host areas, windows, restrooms, and entryways. You can choose full-service cleaning or focus on specific areas based on your needs.
Most restaurants benefit from professional deep cleaning at least three to seven times per week, depending on volume and hours of operation. High-traffic kitchens and dining rooms may need nightly service, while smaller establishments might opt for a few times per week supplemented by periodic deep cleans. We will work with you to build a schedule that fits your needs and budget.
Pricing is based on the size of your restaurant, the scope of services needed (kitchen only, front-of-house, or full service), and cleaning frequency. We provide a free, no-obligation estimate after understanding your specific requirements. There are no long-term contracts — you only pay for what you need, and we work within your budget.
Let's Keep Your
Restaurant Spotless
Executive Cleaning Services is a national, family and minority-owned company in business since 1976. We provide a 100% guarantee on all services and are available 24/7/365.